EMERY-BARBIER Aline

2021 Caroline Hamon, Clarissa Cagnato, Aline Emery-Barbier, Aurélie Salavert, Food practices of the first European farmers: combined use-wear and microbotanical studies of LBK and BVSG grinding tools from the Paris Basin. Journal of Archaeological Science : Reports (36) 102764.
2016 J. Daujat, M. Mashkour, A. Emery-Barbier, R. Neef and R. Bernbeck, Qale Rostam: Reconsidering the "Rise of a Highland Way of Life": An Integrated Bioarchaeological Analysis, in : Kourosh Roustaei and Marjan Mashkour eds, TheNeolithic of the Iranian Plateau, SENEPSE 18, ex oriente, Berlin, p.7 –36
2014 Emery-Barbier A., Establishing the Environment, Seasonality, and Economy from Plant Micro-Remains: Pollen and Starch, in: Donald O. Henry & Joseph O. Beaver eds, The sands of Time. The Desert Neolithic Settlement at Ayn Abu Nukhayla. Bibliotheca neolithica Asiae meridionalis et occidentalis, ex oriente, Berlin, p. 105-119.
2014 Emery-Barbier A., Tell el-Iswid : l’économie de subsistence au IVe millénaire d’après les résultats des micro-restes végétaux, in : Béatrix Midant-Reynes et Nathalie Buchez eds, Tell el-Iswid 2006-2009. Institut français d’archéologie orientale, Le Caire, p.281-289.
2005 A.EMERY-BARBIER, S.THIEBAULT Preliminary conclusions on the late glacial vegetation in south-west Anatolia (Turkey): the complementary nature of palynological and anthracological approaches. Journal of Archaeological Science32, p.1232-1251.